Lemongrass is known for its uplifting citrus scent and healthful properties. Our lemongrass, Cymbopogon citratus, is organically cultivated in subtropical climates. It is traditionally used as a spice in Thai and Indian dishes. Dried lemongrass imparts subtle citrus notes to herbal tea blends, body care creations, and culinary dishes, and can be steeped as lemongrass tea. Lemongrass is also referred to as fever grass and belongs to the Poaceae plant family, and is universally used within tea blends for its flavor and aroma.

How Does Lemongrass Benefit Us?

Supports Digestive Health & Soothes the Gut

Boosts the "Defensive Line" (Immune Support)

Brewing Ratio: 1 tablespoon (approx. 2–3 grams) of dried lemongrass per 8 oz of boiling water.

Steep: 5-7 minutes or until your desired taste

*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.